I’m the first to admit that I’m not a big fan of Asian food. I think part of it may be that where I grew up there was no Asian food. I never had anything remotely Asian until I got into college, and that was the cheap take out food that you eat by ordering combination #1 or combo #2. The only food I was willing to try was sweet and sour pork. That was OK, but the best part of the meal was the eggroll. Don’t ask me why, but I like eggrolls.

So tonight we went to an upscale Asian restaurant and I didn’t know what anything on the menu would taste like. They did not have a sweet and sour pork, but they did have eggrolls. So I ordered a chicken dish with a funny name and the eggrolls – the eggrolls were awesome. The best I’ve ever had!

All eyes are on a famous rodent in Pennsylvania this morning to find out what Mother Nature has in store for us. When the ground hog emerges from his warm and cozy burrow, will he see his shadow and doom us all to more winter? Or will he grant us a reprieve from the cold and the gloom, and bring us an early Spring?